This recipe for Noodle pudding, by Lisa Umholtz, is from The Kleinman Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 lb medium sized noodles 1/2 lb butter 16 oz peach preserves 1 c sugar 10 eggs 1/2 box white raisins
Cook noodles for 10 minutes; drain, do not rinse. Add butter to hot noodles; blend well. Beat eggs and suger well. Add preserves and raisins. Add this mixture to hot noodles and mix well. Pour into glass baking dish. Bake at 350F for 1 hour.
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