"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

SQUASH CASSEROLE Recipe

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This recipe for SQUASH CASSEROLE, by , is from The Knotts Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Summer LeVander
Added: Thursday, June 23, 2005

Category:
Category:

Ingredients:  
Ingredients:  
3lb. squash
1 small onion
1 bell pepper
3 pieces bread
2 eggs
milk
salt and pepper to taste
1 1/2 c. grated chedder cheese

Directions:
Directions:
Put bread in small bowl, moisten with milk, and mash. Cut squash into 1/2 in. pieces and boil until tender, drain. Saute onion and bell pepper. Add all ingrediants in casserole dish, topped with cheese, and bake at 350 for 45 min.

 

 

 

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