3 chicken breast or can use the can chicken (4 big cans) 8 oz of cream cheese 1/2 cup blue cheese dressing 1 cup chicken wing sauce Shredded cheese
Cut chicken in tiny pieces. Mix 8 oz of softened cream and bleu cheese dressing with the chicken wing sauce. Spread in casserole dish and sprinkle with shredded cheese on top. Bake at 350 degrees for 30 minutes.
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