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Grasshopper Pie Recipe

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This recipe for Grasshopper Pie, by , is from Roebken Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gumma
Added: Friday, March 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c chocolate wafer crumbs
1/2 c butter, melted 1 oz. creme de menthe
24 marshmallows 1 oz. creme de cocoa
1/2 c milk 1/2 pt whipping cream

Directions:
Directions:
1. Combine wafer crumbs and melted butter. Mix well. Press into bottom and sides of 9" pie pan. Reserve sm. amt. of crumbs for top of pie.
2. Place marshmallows and milk in top of double boiler and cook until smooth. Cool. Add cream de menthe and cocoa. Mix well.
3. Beat cream until stiff. Fold into marshmallow mixture. Pour into crust.
4. Sprinkle top with reserved crumbs or shaved bitter chocolate. Refrigerate overnight.

 

 

 

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