"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Quick Casserole Recipe

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This recipe for Quick Casserole, by , is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bridgid (Fitzpatrick) Krohmer
Added: Wednesday, March 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
#1 - Hamburger Meat
1, 12oz.Bag - Egg Noodles
1, 16oz.Carton - Cottage Cheese
1, 12oz.Bag - Frozen Brocolli Flowerets
1/2 brick - Velveeta Cheese

Directions:
Directions:
Preheat Oven to 350.
Cook noodles, drain well and set aside.
While the noodles cook, brown the hamburger meat
in a skillet and drain well.While the meat drains, slice the Velveeta into sm. cubes.
In a lg. casserole dish, add the drained hamburger meat, the noodles, both cheeses, and the brocolli(break up any pieces that are frozen together).
Fold all together and bake approx. 20 -25 min., 'til
hot and cheese is melted.

Number Of Servings:
Number Of Servings:
4 - 6
Personal Notes:
Personal Notes:
Working Mom's never have enough recipes that are quick and easy one dish meals...so here's one that I hope you'll like!

 

 

 

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