"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

MONKEY SHINE SKILLET CAKE Recipe

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This recipe for MONKEY SHINE SKILLET CAKE, by , is from The Miller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evelyn Miller
Added: Thursday, June 23, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. flour
1 c. sugar
1/4 t. salt
1/3 c. oil
1 T. white vinegar
1 t. vanilla
1/4 t. banana extract
2 oz. unsweetened chocolate, melted
1-4 oz. jar banana baby food
1 t. soda
1/2 c. cold water or coffee
CRUMB TOPPING----
3 t. BUTTER
1-4 SERVING INSTANT BANANA PUDDING MIX
1/2 C. FLAKED COCONUT
1/4 C. SUNFLOWER SEEDS (OPTIONAL)

Directions:
Directions:
MEASURE FLOUR, SUGAR, AND SALT INTO UNGREASED 10" SKILLET AND MAKE A WELL IN CENTER. aDD OIL, VINEGAR, VANILLA AND BANANA EXTRACT, MELTED CHOCOLATE, BABY FOOD, SODA, WATER OR COFFEE. MIX UNTIL WELL BLENDED, ABOUT 2 MIN., SPREAD IN SKILLET.
*TO PROTECT HANDLE OF SKILLET, IF NOT CAST IRON, COVER WITH FOIL.

TOPPING----CUT BUTTER INTO PUDDING MIX UNTIL RESEMBLES COARSE CRUMBS. STIR IN COCONUT AND SUNFLOWER SEEDS. SPRINKLE OVER CAKE AND BAKE AT 350 DEGREES FOR 30-35 MIN.

Number Of Servings:
Number Of Servings:
8-10 SERVINGS

 

 

 

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