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Island Fruit Salad Recipe

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This recipe for Island Fruit Salad, by , is from The Duke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie Duke-Haynes
Added: Tuesday, March 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 ripe bananas, sliced
1 medium mango cubed
4 kiwis cubed
1 can pineapple tidbits
1 6 oz carton reduced fat pina colada yogurt
1/2 cup flaked coconut

Directions:
Directions:
Combine all. Chill.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
1/2 cup = 134 calories, 3 g fat, 4 g fiber.

 

 

 

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