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Seafood Bisque Recipe

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This recipe for Seafood Bisque, by , is from May I Have That Recipe ?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Norma Thweatt
Added: Tuesday, March 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 can cream of shrimp soup
1 soup can of half and half
1 can cream corn
1 can crabmeat
1 c. dry white wine

Directions:
Directions:
Mix all ingredients together and heat in a crock pot.

Number Of Servings:
Number Of Servings:
4

 

 

 

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