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"Nana Tea" Recipe

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This recipe for "Nana Tea", by , is from Southern Comfort Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Suzanne Chaffin
Added: Sunday, March 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. water
2 family size tea bags
1 c. sugar

Directions:
Directions:
Bring two cups water to boil. Add tea bags and remove from heat until tea "steeps". Pour liquid into pitcher and add 1 cup sugar and stir well. Re-boil tea bags in another two cups of water and add to sugar mixture. Add another 6 cups cold water, additional sugar if you need it, stir well and chill until ready to enjoy!

Personal Notes:
Personal Notes:
Pam Dymmek's mother, Eleanor, affectionately known by our families as "Nana" was well known for her sweet tea. Her secret was boiling the tea bags twice and adding lots of sugar!

 

 

 

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