"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

BANANA PUDDING Recipe

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This recipe for BANANA PUDDING, by , is from The Knotts Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lori Knotts
Added: Wednesday, June 22, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 (8 ounce) pkg. cream cheese
1 can sweetened condensed milk
1 large instant vanilla pudding
3 cups whole milk
12 ounces whipped topping
6 bananas
1 box vanilla wafer ( I like Jack's brand)

Directions:
Directions:
In a mixer, blend cream cheese, condensed milk, pudding and milk until smooth. Add whipped topping to mixture. In a 9 x 13 inch dish, layer vanilla wafers, sliced bananas and pudding mix 2 times. Top with 4 ounces whipped topping and a spinkle of a few crushed vanilla wafers.

 

 

 

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