"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Baked Chicken Wings Recipe

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This recipe for Baked Chicken Wings, by , is from Jones - Armstrong Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, March 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Olive Oil

Coatings:
Lemon, Black Pepper & Sea Salt
Grated lemon zest,
Garlic clove, minced
Fresh ground black pepper
Sea salt
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Paprika
Mustard powder
Garlic powder
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3 tsp cajun spice
1 tsp paprika
5 tsp flour
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chili powder

When done, drizzle on honey and squeeze some fresh lime on top
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Directions:
Directions:
Paint the wings with a little olive oil. Add Dry Coating Ingredients in a zip lock bag. Shake Wings to coat. Line Cookie sheet with foil. Spread wings on the cookie sheet and bake at 400 till done. May have to turn once.

 

 

 

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