"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Crock Pot Fettuchini Alfredo Recipe

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This recipe for Crock Pot Fettuchini Alfredo, by , is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Heaton
Added: Friday, March 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/4 Cube butter
2-4 chicken breasts
1 packet italian dressing
1 can cream of chicken soup
1 cube cream cheese
1/2 to 3/4 can water
fettuchini noodles

Directions:
Directions:
Place butter in crock pot, let melt. Then add chicken breasts and packet italian dressing mix.
Cook on low for 4 hrs. Cut up chicken and add cream of chicken soup, cream cheese, and water.
Warm till there are no more clumps.
Serve with noodles

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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