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Butterscotch Pie Recipe

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This recipe for Butterscotch Pie, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lee Kenyon
Added: Thursday, March 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups brown sugar
4 T flour
2 cups milk
2 beaten egg yolks
1 tsp vanilla
1 1/2 T butter
2 T sugar
1 baked pie crust

Directions:
Directions:
Cook brown sugar, flour, milk & beaten egg yolks. Then add vanilla & butter. Pour into baked pie crust. Cover with beaten egg whites & sugar. Brown in oven

 

 

 

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