"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Quick Pasta Salad Recipe

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This recipe for Quick Pasta Salad, by , is from Middle Paxton Elementary School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Chadd Stewart
Added: Thursday, March 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. twist (or any kind) pasta, cooked according to package directions.
diced or cherry tomato
diced green pepper
diced Monterey jack cheese
pine nuts
Gazebo Dressing

Directions:
Directions:
Allow pasta to cool. Add other ingredients, and any other you wish. Toss with Gazebo dressing. It's quick and delicious! Great for a summer cook-out.

 

 

 

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