"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Scrambled Egg Casserole Recipe

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This recipe for Scrambled Egg Casserole, by , is from Middle Paxton Elementary School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Richele Herigan
Added: Wednesday, March 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 eggs, slightly beaten
6 slices cubed bread
1 c. shredded cheddar cheese
2 c. milk
1 tsp. salt, dash of pepper
1/4 lb. of sausage links, cooked & sliced (or ground sausage)

Directions:
Directions:
Mix ingredients. Layer bread cubes in bottom of greased casserole dish. Pour rest of ingredients on top. Refrigerate overnight. Bake uncovered @ 350 degrees for 50-60 minutes.

 

 

 

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