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Meatloaf ala Donna Recipe

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This recipe for Meatloaf ala Donna, by , is from Cheshire MOPS Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Porritt
Added: Wednesday, March 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs. beef (very lean)
1 egg
1 c. oatmeal
1/2 c. ketchup
1/2 c. milk
salt and pepper to taste
4 tbsp. dry minced onions (be generous)
2 tsp. parsley flakes
pinch of oregano
pinch of basil
tsp. garlic powder

Directions:
Directions:
Mix all ingredients together. Form into loaf and cook at 350F for 1 hour in a 9x13" glass pan.

 

 

 

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