This recipe for Spaghetti Pie, by Norma Thweatt, is from May I Have That Recipe ?,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
6 ounces spaghetti, cooked 2 T. margarine 1/2 c. Parmesan cheese 2 well beaten eggs Small carton cottage cheese 1 c. Mozzarella cheese
Preheat oven to 350 degrees
Combine all ingredients and spread in a greased pie pan to form a crust. Spread cottage cheese over crust. Fill pie with your favorite spaghetti sauce and bake for 20 minutes top with mozzarella and bake for 5 more minutes.
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