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Chocolate Eclair Dessert Recipe

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This recipe for Chocolate Eclair Dessert, by , is from Middle Paxton Elementary School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Flickinger Family
Added: Tuesday, March 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
*2 individual packages of graham crackers
*2 (3 oz.) packages of instant vanilla pudding mix
*3 cups of milk
*1 (8oz.) container of frozen whipped topping, thawed
*1 (16oz) package prepared chocolate frosting

Directions:
Directions:
Line bottom of a 9x13 pan with graham crackers. In large bowl, combine pudding mix and milk. Stir well. Add in whipped topping till mixed. Spread half of mixture over the layer of graham crackers. Top with another layer of crackers and the remaining pudding mixture. Top all with a final layer of graham crackers and frost with chocolate frosting. Refrigerate until serving.

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