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Banana Bread Recipe

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This recipe for Banana Bread, by , is from Cheshire MOPS Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Fiona Fernandes
Added: Monday, March 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
2 eggs
1 tsp. lemon juice
1 1/2 tsp. baking powder
1 tsp. vanilla
1 c. sugar
4 bananas, crushed
1 1/2 c. flour
1/2 tsp. salt

Directions:
Directions:
Cream together butter and sugar. Mash bananas. Add lemon juice to mashed bananas. Beat eggs. Add eggs and crushed bananas to the creamed butter and sugar. Combine well. Sift together flour, baking powder and salt. Add to creamed mixture. Add vanilla. Pour into greased loaf pan. Bake at 350F for 60 minutes. Makes 1 loaf.

 

 

 

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