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Marla’s Zesty Cheese Bread Recipe

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This recipe for Marla’s Zesty Cheese Bread, by , is from The Warden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marla Warden
Added: Saturday, March 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (10-oz.) can Pillsbury Refrigerated All Ready Pizza Crust,
¾ stick of butter, melted (6 tablespoons),
2 oz. (1/2 cup) shredded sharp Cheddar cheese,
2 oz. (1/2 cup) shredded hot pepper jack cheese,
¼ teaspoon garlic powder,
1 (4.5-oz.) can Ortega Chopped Green Chiles, well drained (optional)

Directions:
Directions:
1.Move oven rack to highest position. Heat oven to 375°F. Spray cookie sheet with nonstick cooking spray.
2.Unroll dough. Place dough on sprayed cookie sheet. Brush melted butter over dough. Sprinkle with garlic powder. Sprinkle cheeses and chiles (optional) over dough to within ½ inch of long sides.
3.Bake at 375°F on highest oven rack for 15 to 20 minutes or until golden brown. Cool 15 minutes. Cut into sticks. Serve warm.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
5 mins
Personal Notes:
Personal Notes:
A nice addition to any "southwestern style" soup or stew.

 

 

 

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