This recipe for Breakfast Casserole, by Kelley and Micah Flanagan, is from Sardis Cokbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
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Kelley and Micah Flanagan Added: Thursday, March 13, 2008
Loaf of bread 6 eggs 3 c. milk 1 lg. pkg. sharp cheddar, grated 1 lb. of sausage
Brown sausage and drain. Mix eggs and milk together. Tear bread into small pieces and put in the bottom of a 9x11 pan. Pour egg mixture on top of bread and sausage pieces. Put cheese on top. Bake at 350º for 45-60 min.
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