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Texas Hash Recipe

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This recipe for Texas Hash, by , is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aaron & Kristi Mueller
Added: Thursday, March 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 medium onions, sliced
2 green peppers, sliced
1 lb lean ground beef
1 large can of tomatoes or 6 8 pear tomatoes
cup washed uncooked rice
1 teaspoon chili powder
1 teaspoon salt
dash of pepper

Directions:
Directions:
Brown ground beef until mixture falls apart. Add rice and spices. Cook until rice takes on translucent appearance. Add remaining ingredients. Stir well. Cook on medium heat until rice is done (about 20 minutes). If needed, add cup water. Check seasoning.

 

 

 

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