"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Ortega 7 Layer No Bake Dip Recipe

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This recipe for Ortega 7 Layer No Bake Dip, by , is from The Chebolu Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pavani Chebolu
Added: Wednesday, March 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can (16-oz.) ORTEGA Refried Beans
1 package (1.25-oz.) ORTEGA Taco Seasoning Mix - Regular
8 ounces sour cream
8 ounces guacamole
1 cup (4 oz.) Mexican 4 cheese blend
1 cup ORTEGA Salsa - Homestyle Recipe (Mild) any variety
1 can (4-oz.) ORTEGA Diced Green Chiles
1/3 cup sliced green onions
16 ounces tortilla chips

Directions:
Directions:
Combine beans and seasoning mix in a small bowl. Spread over bottom of 8-inch-square baking dish.
Layer sour cream, guacamole, cheese, salsa, chiles and green onions.
Serve with chips.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15min
Personal Notes:
Personal Notes:
A football game, birthday party, company picnic or any occasion is a great excuse to serve this hearty 7-layer dip. It's easy to prepare and can be made in advance, so it's an ideal choice when company is coming over.

 

 

 

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