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Corn Flake Candy Recipe

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This recipe for Corn Flake Candy, by , is from The Greene Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Holly Falin
Added: Wednesday, March 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
5 cups corn flakes
8 oz. light Karo syrup
8 oz. peanut butter
8 oz. sugar
butter

Directions:
Directions:
Butter casserole dish before starting. In a large bowl put corn flakes and peanut butter. In a saucepan warm Karo syrup, gradually add sugar. Bring to a rolling boil for one minute. Pour over corn flake mixture. Stir and spread in casserole. let cool until set.

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
It is easier to cut into squares while it is still warm in the pan.

 

 

 

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