"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Lemon Cake Recipe

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This recipe for Lemon Cake, by , is from Frey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Linda Rasmussen
Added: Tuesday, March 11, 2008


1 package lemon cake mix
3T flour
1 3oz lemon Jello
1 C plus 2T boiling water
1/2 C oil-1T
4 eggs
1 t lemon extract
1/4t salt
Juice one lemon
1 C powder sugar

Bake 350 for 50 min.
Pour icing over holes in cake

Personal Notes:
Personal Notes:
A specialty of Aunt Lu (Roze)... happy times eating treats around her immaculate dining room table. Those Portuguese ladies were the greatest house keepers!




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