"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Sunkist Lemon Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sunkist Lemon Pie, by , is from The Getzen Family Recipes and Remembrances, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mrs. D.J. Mealing (Katie Getzen 1872-1936)
Added: Sunday, June 19, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 cups sugar
1/3 cup flour
Pinch of salt
1 teaspoon butter
Juice of 1 lemon
Rind of 1 lemon
3 egg yolks
1 cup boiling water

Meringue
3 egg whites
cup powdered sugar
1 teaspoon lemon juice

Directions:
Directions:
Mix sugar, flour and salt. Add boiling water, stirring constantly. Cook until thick. Add butter, lemon juice, rind and egg yolks. Mix well over heat until it returns to a boil.Turn into pie crust which has been cooked golden brown. Make meringue of egg whites, sugar and lemon juice. Bake in moderate oven until meringue is browned.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This is another recipe from the 1929 cookbook.
Editor's note: Katie was my grandmother. Daddy always loved lemon pie. Now I know why it was one of his favorites.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

257W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!