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Watermelon Ice Recipe

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This recipe for Watermelon Ice, by , is from Middle Paxton Elementary School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Analyse Englebright
Added: Saturday, March 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 of a watermelon

Directions:
Directions:
In a blender chop a the watermelon till rough chop but not blended, put the mixed watermelon in a casserole dish and freeze. After 30 minutes check the mix with a fork. (freeze until it's like a slushy). Then serve.

 

 

 

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