"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Bacon Wrapped Water Chestnuts Recipe

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This recipe for Bacon Wrapped Water Chestnuts, by , is from The McRae Family Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
kristine sixbury
Added: Friday, March 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb bacon
3 cans water chestnuts
1 C brown sugar
1/2 C mayo
1/2 C chili sauce

Directions:
Directions:
Wrap chestnuts in thick bacon and broil until crisp. Mix brown sugar, may, and chili sauce. Remove chestnuts from pan and place in a casserole dish. Coat chestnuts with sauce and bake in oven for 20 minutes at 375

Personal Notes:
Personal Notes:
Brought these to Beth's Christmas 07

 

 

 

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