1 Bag Large White Limas (Dry) 6 C water 4 Chicken Buillon Cubes 1 T Sugar (a must) Conech. Sausage Garlic Onion Salt & Pepper to taste
In crockpot add everthing but sausage stiring often until all is soft. In a skillet, cook sausage and add to beans 30 minutes before serving. This is great over cooked rice. This is a great meal to slow cook on low all day.
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