"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
1/4 c. tequila 1/4 c. lime juice 2 Tbsp. orange liqueur 1 to2 Tbsp. sugar (optional) Lime slices Coarse Salt Ice Cubes
Mix tequila, lime juice, orange liqueur, and sugar. If desired, in a cocktail shaker. Shake till sugar is dissolved.
Rub the rims of two chilled glasses with a lime slice. Invert glasses into a dish of coarse salt; shake off excess salt. Fill Glasses with ice cubes; add margarita mixture. Garnish each glass with a lime slice.
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