"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Crunchy Party Mix Recipe

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This recipe for Crunchy Party Mix, by , is from The Haegele Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Haegele
Added: Tuesday, March 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 -ounce envelopes butter flavor mix
1/4c. water
3 Tbsp.Worcestershire sauce
2 tbsp cooking oil
1/2 tsp. garlic powder
1/2 tsp. seasoned salt
Several drops hot pepper sauce
Nonstick spray coating
5 c. crispy corn and rice cereal
5 c. bite-size wheat square cereal
4 c. lower sodium pretzels
3 c. oyster crackers

Directions:
Directions:
Heat and stir butter-flavor mix, water, Worcestershire sauce, cooking oil, garlic powder, seasoned salt, and hot pepper sauce in a sauce pan in a sauce pan till butter-flavor mix dissolves. Spray a large roasting pan with nonstick coating. Add cereals, pretzels, and oyster crackers. Add butter flavor mixture and toss to coat.
Bake in a 300 oven for 45 minutes, stirring every fifteen minutes. Spread on foil to cool. Store in airtight container

Number Of Servings:
Number Of Servings:
32

 

 

 

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