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Volador Recipe

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This recipe for Volador, by , is from Los Sabores Tradicionales de la Familia Puppo, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anna Maria Puppo de Bellatin
Added: Tuesday, March 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Por cada cucharada de harina una yema de huevo

6 yemas
6 cucharadas de harina
1 cucharada de pisco

Directions:
Directions:
Se coloca en un mármol la harina y en el centro se echan las yemas y el pisco. Se amasa todo bien y si se pegara a los dedos se ayuda uno con un poquito de harina. Se separa una parte y el resto se tapa con un plato hondo. La parte que se separó se estira con rodillo. Se corta un disco y se coloca en una lata engrasada, se pincha con un tenedor y se lleva al horno.
Saldrán unas 3 capas aprox.
Una vez frías se rellenan con manjarblanco.

 

 

 

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