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Momís Chicken & Stuffing Roll-Ups Recipe

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This recipe for Momís Chicken & Stuffing Roll-Ups, by , is from The Warden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marla Warden
Added: Sunday, March 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. chicken or Herb stuffing mix
1 2/3 cups water
ľ cup margarine or butter
6 thinly pounded chicken breasts
1 Ė 2 cans cream of chicken soup

Directions:
Directions:
Prepare stuffing mix as directed on package, using 1 2/3 cups water and ľ cup margarine.
Place Ĺ cup stuffing mixture on each chicken breast and roll up like a cinnamon roll. Place chicken rolls, seam side down, into ungreased 8-inch square baking dish.
Pour cream of chicken soup evenly over chicken rolls. Cover with foil or baking lid and bake in 350įF oven for 20-30 mins or until juices are clear and gravy has formed in bottom of pan.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This always reminds me of Thanksgiving dinner.

 

 

 

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