"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Sweet Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet Rolls, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jill Hofler
Added: Sunday, March 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup lukewarm milk
1 package yeast
1/4 cup sugar
1 tsp. salt
1/4 cup butter
2 eggs
2 1/2 cups all purpose flour, divided
confectioner's sugar
vanilla

Directions:
Directions:
Put yeast and milk in a mixing bowl. Let stand 5 minutes. Stir.
Add sugar, salt, butter and eggs.
Beat, then add 1 and 1/2 cups of the flour gradually beating after each addition.
Cover and let dough rise 40 minutes in a warm place.
Mix in the rest of the flour enough to make dough which is barely firm enough to handle.
Knead and shape into rolls or other shape on cookie sheet or roll pan.
Cover and let rise for one hour
Bake at 400 degrees for 12-20 minutes depending upon size of rolls.
Frost with confectioner's sugar moistened with water and vanilla.

Preparation Time:
Preparation Time:
2 1/2 hours, including rising and cooking

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

258W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!