"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Honey Buns Recipe

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This recipe for Honey Buns, by , is from The Vold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tammy Wegner
Added: Sunday, March 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. chopped nuts
1/3 c. honey
1/3 c. butter or margarine, melted
2 tbsp. brown sugar
3/4 tsp. cinnamon
10 oz. Hungry Jack Flaky Biscuits
2 tbsp. butter

Directions:
Directions:
In small bowl combine nuts, honey and melted butter. Pour into ungreased 8x4 or 9x5 loaf pan. Separate dough into 10 biscuits. Combine brown sugar and cinnamon. Pat about 1 tsp. of mixture on one side of each biscuit. Stand biscuit on edge slightly overlapping in 2 rows of 5 biscuits in prepared pan. Drizzle with 2 tbsp. melted butter. Bake at 350 for 25-30 min. Cool 3 min. Turn onto serving platter.

 

 

 

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