"Do vegetarians eat animal crackers?"--Unknown

BBQ Shrimp Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BBQ Shrimp, by , is from Ahart llFamily Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Ahart, Greg's Family
Added: Sunday, March 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 lbs. large unpeeled raw shrimp
2 lemons, cut into wedges
2 bay leaves
1 cup melted butter (2 sticks)
1 cup ketchup
1/2 cup Worcestershire sauce
3 Tablespoons chopped garlic
3 Tablespoons Old Bay seasoning
1 Tablespoon rosemary and thyme

Directions:
Directions:
1. Preheat oven to 400. Place shrimp, lemon and bay leaves in deep roaster pan.
2. Stir together melted butter and remaining ingredients.
3. Pour sauce over shrimp.
4. Bake, uncovered for 30-35 minutes or until shrimp are pink, stirring every 10 minutes to coat/cook evenly.
5. Serve with French bread slices for dipping. Also good with corn on the cob and cole slaw.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
35 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

142W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!