"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Easy Artichoke Dip Recipe

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This recipe for Easy Artichoke Dip, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jill Hofler
Added: Saturday, March 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can artichoke hearts, drained and coarsely chopped
1 cup Hellman's mayonnaise
3 oz. grated Parmesan cheese


Directions:
Directions:
Mix all ingredients in a heatproof dish. Heat in the oven at 350 until bubbly. Serve with crackers.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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