"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Pizzelles Recipe

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This recipe for Pizzelles, by , is from Family & Friend Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lori Miller
Added: Saturday, March 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 Eggs
1 1/2 C. Sugar
1 C. Margarine Melted(2 Sticks)
1 Bottle of Anise (1oz.)

Directions:
Directions:
Mix ingredients one at a time in large bowl. Drop mixture by teaspoonfuls onto Electric Pizzelle Machine. Cook for approximately 1 minute.

Number Of Servings:
Number Of Servings:
5 dozen
Personal Notes:
Personal Notes:
Will need an Electric Pizzelle Machine. Can separate batter and add food coloring if you wish.

 

 

 

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