"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Apple Nut Coffee Cake Recipe

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This recipe for Apple Nut Coffee Cake, by , is from Family & Friend Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Stults
Added: Saturday, March 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. shortening
1 c. sugar
2 eggs
1 tsp. vanilla
2 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 c. sour cream
2 c. chopped apples
1/2 c. chopped nuts
1/2 c. brown sugar
1 tsp. cinnamon

Directions:
Directions:
Cream together shortening and sugar. Add eggs and vanilla. Beat Well.

Sift flour, baking powder, baking soda, and salt. Add to creamed mix alternately with sour cream. Fold in apples. Spread in greased 13x9x2" pan or 9x9" pan.

Combine chopped nuts, brown sugar, and cinnamon. Sprinkle over batter.

Bake in 350 oven 35 to 40 minutes.

 

 

 

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