"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Salad, Sour Cream Cucumber Recipe

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This recipe for Salad, Sour Cream Cucumber, by , is from The Marley Family Cookbook #2, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pierre LaMontagne
Added: Thursday, June 16, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups sour cream
3/4 cup sugar
3/4 cup tarragon or apple cider vinegar
1/2 tablespoon Dijon mustard
1 teaspoon salt & pepper
3 small red onions, sliced thin
3 medium cucumbers, sliced thin

Directions:
Directions:
Mix the vinegar, sugar, & mustard until smooth.
Mix in thoroughly all the other ingredients except the cucumbers & the onions to make the dressing.
Toss the cucumbers & onions with the dressing.
Chill for 1 hour.

 

 

 

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