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Old English French Bread Recipe

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This recipe for Old English French Bread, by , is from The Vold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mooberry Elementary School
Added: Friday, February 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
1 jar Kraft Old English cheese
Bacon
Parsley

Directions:
Directions:
Mix butter and cheese together. Fry bacon and break into bits. Spread butter and cheese on 1/2 of French bread. Sprinkle with bacon bits. Sprinkle with parsley. Wrap in aluminum foil. Bake 1/2 hour at 300.

 

 

 

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