"The belly rules the mind."--Spanish Proverb

Picante Chicken Recipe

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This recipe for Picante Chicken, by , is from The Sarli/Mauro Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patti Love
Added: Friday, February 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup picante sauce
1/4 cup honey
1/2 tsp ground ginger
1 1/2 pds skinless chicken breasts, cut into strips

Directions:
Directions:
Mix the picante sauce, honey, & ginger together.
Toss the chicken strips in. Place in a shallow baking pan. Bake for 50 to 60 minutes, or until glazed and done, turning & brushing often.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
My family loves this dish. To give it a little kick I add marinated jalapenos to the mixture. This goes great with rice. A plus this is also a low-fat dish.

 

 

 

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