"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Blueberry Salad Recipe

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This recipe for Blueberry Salad, by , is from Southern Comfort Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Dymmek
Added: Friday, February 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Salad ingredients:
2 3 oz. packages grape or blackberry jello
2 c. boiling water
1 #2 can crushed pineapple
1 can blueberry pie filling mix

Topping ingredients:
1 8 oz package of cream cheese at room temp
8 oz sour cream
1/2 c. sugar
1 tsp. vanilla
1/2 c. chopped nuts

Directions:
Directions:
Mix all salad ingredients and pour into 9x12 dish.
Chill and congeal until firm. Combine all topping ingredients, except nuts and spread on top of blueberry salad. Just before serving, top mixture with chopped nuts.

Personal Notes:
Personal Notes:
This recipe was a Sunday lunch favorite of the Chaffin and Yost families. Great for all family gatherings because it easy, delicious and must be made ahead of time.

 

 

 

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