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Tater -Cheeseburger Bake Recipe

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This recipe for Tater -Cheeseburger Bake, by , is from The Haegele Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Haegele
Added: Wednesday, February 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 onion chopped
1 green pepper, chopped
1 c. shredded Cheddar cheese
Salt and pepper
1 can creamy mushrooms or celery soup
1/2 soup can milk
Frozen tater tots

Directions:
Directions:
In skillet, lightly brown beef, onion and pepper; drain fat. Season with salt and pepper. Place in flat 2 quart casserole dish. Combine soup and milk; pour over meat mixture. Sprinkle with cheese and top with tater tots laid against each other to make a cover. Bake at 350 for 35 to 40 minutes.

 

 

 

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