This recipe for Snicker Salad, by Lori Brown, is from The Brown Family Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 small pkg french vanilla instant pudding 1 c milk 1/4 c sour cream 3 Snicker candy bars cut into bite size pieces 2 Granny apples cut into bite size pieces 8 oz cool whip
Mix the pudding with the milk and set aside. Cut up the snickers and apples. Add the sour cream, snickers, and apples to the pudding and stir. Pour all into the cool whip and stir. Refrigerate. Best if made the day it is being served as the apples will turn brown overnight.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.