"Those who forget the pasta are condemned to reheat it."--Unknown

Brandied Cranberries Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brandied Cranberries, by , is from The Kimberling Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Della Kimberling
Added: Sunday, February 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 c cranberries, 1 medium orange, 1 c sugar plus more if needed to taste, 1/4 c brandy.

Directions:
Directions:
Chop fruit coarsly. Stir in sugar and brandy. Cover and refrigerate 5 days to 1 week before serving. Can be stored several weeks.

Personal Notes:
Personal Notes:
Another great from Rosanne Cassidy

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

280W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!