"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Ho Ho Cake Recipe

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This recipe for Ho Ho Cake, by , is from The Haegele Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Bonnie Haegele
Added: Saturday, February 23, 2008


1 box chocolate cake mix

Mix according to directions. Bake in 10 1/2" x 15 12" pan for 20 minutes

Cook 5 Tbp. flour
1 1/4 c. milk
until thick and cool

Add cooled flour mixture. Mix well and spread over cooled cake


1 stick oleo
3 pkgs. pre melted chocolate
1 egg
1 tsp. vanilla
2 1/2 Tbsp. hot water

Melt oleo. Add rest of ingredients and beat well. Spread on top of cream filling. Keep refrigerated.




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