"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Porcupine Meatballs II Recipe

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This recipe for Porcupine Meatballs II, by , is from The Duke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Duke
Added: Friday, February 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lb. hamburger
1/2 c. raw rice
1 tsp. salt
1/8 tsp. pepper
1/3 c. onion, finely chopped
1 clove garlic, minced
1 1/3 c. tomatoe soup
1 c. water

Directions:
Directions:
Combine meat, rice, seasoning, onion and garlic. Shape into meatballs. Heat soup and water in pressure cooker; place meatballs on rack. Cook under 10 pounds pressure for 15 minutes. Reduce pressure and serve.

 

 

 

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