"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Chocolate Frosting Recipe

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This recipe for Chocolate Frosting, by , is from The Duke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Duke
Added: Friday, February 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. crisco, melted
1/2 c. cocoa
1/4 tsp. salt
1 1/2 tsp. vanilla
3 1/2 c. confectioners sugar
1/3 c. milk

Directions:
Directions:
In a pan melt crisco, remove and add cocoa and salt. Stir in milk and vanilla. Put all the sugar in a bowl and add chocolate mixture to sugar. Mix at medium speed until smooth. Add 1 T. milk if needed.

 

 

 

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