This recipe for Pina-Colada Cake, by Lois Duke, is from The Duke Family Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 box white cake mix 1 small can coconut 1 can pina colada mix
Frosting: 1 large cool whip 1 (3 1/2-oz.) can coconut
Mix cake as directed and then add the can of coconut. Bake in a 13x9-inch pan. After baking put holes in top of the cake with a fork and pour over the top the 1 can of pina colada mix. Let set for 5 minutes or until cool to ice.
Frosting: Mix and spread on cake. Keep refrigerated
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